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Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore the Taste of Thai menu featuring classic Thai appetizers, noodles, and sides made with fresh ingredients. Enjoy flavorful dishes like Pad Thai, crispy spring rolls, and tender satay. Located at 2911 Chapel Hill Rd, Douglasville, GA. Order now for a genuine Thai dining experience.
Taste of Thai in Douglasville is a flavorful escape into authentic Thai cuisine that balances tradition with vibrant, fresh ingredients. The menu shines with signature dishes like the Catfish Basil, where crispy catfish meets aromatic basil and bell peppers, and the Seafood Lover plate, a medley of mussels, squid, and shrimp sautéed with fresh vegetables in a light chili sauce. For curry enthusiasts, the Salmon Curry blends tender grilled salmon with creamy coconut milk and fragrant red curry. Vegetable lovers will appreciate the range of mild yet bold choices such as Spicy Veggie and Panang Tofu, showcasing a perfect harmony of garden-fresh vegetables and authentic Thai spices.
The fried rice options—particularly the Spicy Basil Fried Rice—offer a savory, herbaceous kick, enhanced by tender meats or tofu. Customer feedback highlights the restaurant’s flavorful dishes, attentive service, and well-calibrated spice levels. Whether you crave crispy duck or vibrant spring rolls, Taste of Thai delivers depth and warmth in every bite, making it a must-visit for Thai food lovers seeking genuine taste and quality.
A few dishes from the current card — tap any shot to view larger.
Marinated beef or chicken on skewers, charcoal grilled to perfection. Served with peanut sauce and cucumber salad.
Cream cheese rolled in crispy skin. Served with sweet and sour sauce.
Spring roll skin stuffed with chicken, vermicelli noodles, and vegetables. Served with sweet and sour sauce.
Shrimp, rice noodles, bean sprouts, basil leaves and lettuce wrapped in rice paper. Served with tamarind sauce topped with peanuts.
Hot steamed with basil stem and lemon grass. Served with home-made spicy garlic sauce.
Lightly battered young squid, deep-fried and served with sweet and sour sauce.
Shrimp and baby corn wrapped in spring roll skin served with sweet and sour sauce.
An exotic platter of selected appetizers, consisting of Thai spring roll(2), Fried Shrimp(2), Satay Chicken(2), Crispy Cheese Roll(2), and tropical fruit salad.
Deep fried tofu served with sweet and sour sauce topped with peanuts
Mild homemade pork sausage.
Spring rolls stuffed with vegetables. Served with sweet and sour sauce.
Deep fried marinated beef in Thai sauce.
Spicy lemon grass soup with shrimp and mushrooms.
Spicy lemon grass soup with shrimp and mushrooms.
Spicy lemon grass soup with shrimp, scallops, mussels, squid, and mushrooms.
Spicy lemon grass soup with shrimp, scallops, mussels, squid, and mushrooms.
Chicken coconut milk soup made with galangal, lime juice, and lemon leaves.
Chicken coconut milk soup made with galangal, lime juice, and lemon leaves.
Fresh made salad with iceberg lettuce, tomatoes, onions, tofu, and cucumbers with peanut dressing.
Ground sirloin beef or chicken with rice powder, onions, lime juice, cilantro, and chili.
Sliced grilled sirloin tossed with rice powder, green onions, ground dried chili, lime juice, and fresh mints. Served with fresh cabbage.
A delicate blend of minced pork or chicken, lime juice, ginger, onions, chili, roasted peanuts, and cilantro. Served with fresh cabbage.
Sliced grilled sirloin spiced with onions, tomatoes, cucumbers, and iceberg lettuce.
Steamed shrimp, squid, scallops, and mussels tossed with fresh lemon grass, onions, scallions, tomatoes, and iceberg lettuce.
Fresh papaya, tomatoes, and peanuts with spicy and sour dressing.
Shrimp, cilantro, lemon grass, chili, tomatoes, cucumbers, iceberg lettuce, and lime juice.
Filet of catfish deep-fried with bell peppers, onions, and fresh basil
Fresh mussel, squid, scallops, and shrimp sautéed with asparagus, broccoli, snow peas, carrots, and homemade chili sauce.
Grilled salmon with red curry, coconut milk, basil leaves, and bell peppers.
Homemade chili sauce with white onions, bell peppers, and basil leaves.
Marinated in exotic spices and cooked over the grill, then topped with red curry sauce.
Fresh shrimp and scallops sautéed in a sweet sauce with broccoli, snow peas, carrots, baby corn, and basil leaves.
Deep- fried whole snapper on a bed of lettuce served with three flavored sauce.
Served with broccoli, carrots, and asparagus topped with a special Thai sauce.
Deep-fried filet served with mixed vegetables topped with Basil sauce.
Choice of pork, chicken, beef or shrimp ($1) sautéed with chili, onions, bell peppers, and basil leaves.
Choice of pork, chicken, beef, or shrimp ($1) sautéed with chili, bell peppers, onions, carrots, and cashew nuts.
Choice of pork, chicken, beef, or shrimp ($1) a mild curry with avocado, onions, potatoes, carrots, and cashew nuts.
Choice of pork, chicken, beef, or shrimp ($1) a creamy yellow curry with potatoes, carrots, white onions, and bell peppers.
Choice of pork, chicken, beef, or shrimp ($1) a red chili paste curry with bell peppers, basil leaves, and lime leaves.
Choice of pork, chicken, beef, or shrimp ($1) a creamy green curry with bamboo shoots, Thai eggplants, bell peppers, and basil leaves.
Choice of pork, chicken, beef, or shrimp ($1) a brown ginger sauce sautéed with fresh ginger, onions, carrots, and mushrooms.
Choice of pork, chicken, beef, or shrimp ($1) a red curry served on a bed of steamed spinach and ground peanuts.
Diced white meat chicken, deep-fried then sautéed into a homemade Thai sauce with peas, carrots, and onions.
Diced white meat chicken, deep-fried then sautéed with a sweet sesame sauce, broccoli, carrots, and baby corn.
Sliced beef sautéed with bell peppers, onions, and green onions.
Choice of pork, chicken, beef, or shrimp ($1) sautéed with pineapples, tomatoes, onions, green onions, and bell peppers.
Choice of pork, chicken, beef, or shrimp ($1) sautéed with mixed vegetables (broccoli, carrots, mushrooms, bell peppers, baby corn, asparagus, onions, bamboo shoots, celery, snow peas)
Choice of pork, chicken, beef, or shrimp ($1) sautéed with broccoli, mushrooms, and carrots in a tasty brown sauce.
Choice of pork, chicken, beef, or shrimp ($1) sautéed with mango, onions, bell peppers, and basil leaves in a brown sauce.
Choice of pork, chicken, beef, or shrimp ($1) stir fried with green beans and a red Pik King Curry.
Sauteed mixed vegetables (broccoli, carrots, mushrooms, bell peppers, baby corn, asparagus, onions, bamboo shoots, celery, snow peas) and tofu with chili sauce.
Tofu with bell peppers and basil leaves with our Panang curry.
Sautéed tofu, bell peppers, and basil leaves with our Basil sauce.
Sautéed mixed vegetables (broccoli, carrots, mushrooms, bell peppers, baby corn, asparagus, onions, bamboo shoots, celery, snow peas) and tofu in our brown Ginger sauce.
Red curry paste sauteed mixed vegetables (broccoli, carrots, mushrooms, bell peppers, baby corn, asparagus, onions, bamboo shoots, celery, snow peas) and tofu served on steamed spinach and ground peanuts.
Choice of Green, Panang(Red), Masaman, and Yellow Curry)
Sautéed mixed vegetables (broccoli, carrots, mushrooms, bell peppers, baby corn, asparagus, onions, bamboo shoots, celery, snow peas) and tofu, pineapples, cucumbers, and tomatoes.
Sautéed mixed vegetables (broccoli, carrots, mushrooms, bell peppers, baby corn, asparagus, onions, bamboo shoots, celery, snow peas) and tofu in our Garlic sauce.
Choice of pork, chicken, beef, or shrimp ($1) Traditional thin stir fry Thai rice noodles sautéed with eggs, beansprouts, green onions, and ground peanuts.
Choice of pork, chicken, beef, or shrimp ($1) flat wide rice noodles sautéed with eggs, broccoli, and carrots in a thin soy sauce.
Choice of pork, chicken, beef, or shrimp ($1) sautéed spaghetti noddles with spicy garlic sauce, onions ,snow peas, tomatoes, and basil.
Choice of pork, chicken, beef, or shrimp ($1) flat wide rice noodles sautéed in a light basil sauce with onions, bell peppers, and basil.
Choice of pork, chicken, beef, or shrimp ($1) flat wide rice noodles sautéed in a light brown gravy with broccoli.
Choice of pork chicken, beef, or shrimp ($1) thin glass noodles stir fried in a light soy sauce with carrots, celery, snow peas, green onions, and eggs.
Choice of pork, chicken, beef, shrimp ($1), or combo with all meats ($2). Rice noodle soup served with beansprouts, green onions, and cilantro.
Choice of pork, chicken, beef, or shrimp ($1) yellow stir fried noodles in light soy sauce with carrots, celery, snow peas, green onions, and eggs.
Choice of pork, chicken, beef, or shrimp ($1) jasmine rice stir fried with egg, carrots, onions, green peas, and tomatoes.
Choice of pork, chicken, beef, or shrimp ($1) jasmine rice stir fried with snow peas, onions, bell peppers, and basil.
Jasmine rice stir fried with mixed vegetables (broccoli, carrots, mushrooms, bell peppers, baby corn, asparagus, onions, bamboo shoots, celery, snow peas) and tofu.
Choice of pork, chicken, beef, or shrimp ($1) jasmine rice stir fried with eggs, green peas, carrots, onions, pineapples, and curry powder.
Jasmine rice stir fried with eggs, onions, green peas, carrots, tomatoes, pork, chicken, beef, and shrimp.
Banana wrapped with spring roll skin, topped with honey and powdered sugar.
A sweet sticky rice topped with mangoes, sesame seeds, and coconut milk.
Breaded vanilla ice cream topped with whipped cream, chocolate drizzle, caramel drizzle, and a maraschino cherry.
Traditional Thai Tea with half&half cream
Traditional Thai Coffee with half&half cream.
Jasmine rice stir fried with eggs, peas, carrots, and onions.
The food was great. Prices reasonable. Service good.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.